Hi, all. I made my own version of Anne-Marie's pumpkin soap yesterday. (Here's her recipe:
http://www.soapqueen.com/bath-and-body- ... ss-soap-2/). I wanted to use one of my own recipes instead of the one in the tutorial, so I adapted it to mine. Looking at AM's recipe, it looks like she's using approximately 1 ounce of pumpkin puree per pound of oils. I made a batch with two pounds of oils, so I used 2 ounces of canned pumpkin puree, which I added after achieving a very light trace.
I forgot to discount 2 ounces of water from my recipe to make up for the 2 ounces of pumpkin puree, though.

I realized my mistake about the time I started thinking, "Man, this is taking a long time to trace!"
Here's what my recipe ended up looking like when all was said and done:
Olive oil - 436g (15.36 oz.)
Coconut oil - 264g (9.28 oz.)
Palm oil - 155g (5.44 oz.)
Shea butter - 55g (1.92 oz.)
Canned pumpkin puree - 56g (2 oz.)
Distilled water - 345g (12.16 oz.)
Sodium hydroxide - 126g (4.462 oz.)
Super fat 7%
I'm hoping that the 2 extra ounces of liquid won't be a huge deal. The soap did fully gel and today it is firm but soft, if you know what I mean. I will probably leave it in the mold for a couple of days before trying to unmold.
Other than the trace being slower and the soap maybe having a longer cure time, is the extra water anything to worry about?